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Blue Basket presents vegetables that can be harmonized with any dishes, in perfect amount for 1-2 times use.
Korean crown daisy plays key role in hot soup dishes, adding rich flavor and refreshing finish. You could try in extra spicy soup or fishcake soup etc.
Enjoy it with tofu and seasoned vegetables. Blanch the crown daisies in boiling water and squeeze out the water. Then, mix it with crushed tofu, soy sauce, and sesame oil to complete it easily! Depending on your preference, you can add minced garlic, pear juice, plum extract, etc.